The Blang people, numbering 82,400, live mainly in Mt. Blang, Xiding and Bada areas of Menghai County in the Xishuangbanna Dai Autonomous Prefecture in southwestern Yunnan Province. There are also scattered Blang communities in the neighboring Lincang and Simao prefectures. All the Blangs inhabit mountainous areas 1,500-2,000 meters above sea level. The Blangs in Xishuangbanna have always lived harmoniously with their neighbors of both the other minority nationalities and the majority Han.

The Blang people inhabit an area with a warm climate, plentiful rainfall, fertile soil and rich natural resources. The main cash crops are cotton, sugar-cane and the world famous Pu'er tea. In the dense virgin forests grow various valuable trees, and valued medicinal herbs such as pseudoginseng, rauwolfia verticillata (used for lowering high blood pressure) and lemongrass, from which a high-grade fragrance can be extracted. The area abounds in copper, iron, sulfur and rock crystal.

The Blangs speak a language belonging to the South Asian language family. The language does not have a written form, but Blangs often know the Dai, Va and Han languages.

According to historical records, an ancient tribe called the "Pu" were the earliest inhabitants of the Lancang and Nujiang river valleys. These people may have been the ancestors of today's Blangs.



Pre-1949 Life

Before China’s national liberation, the Blang people were very superstitious. Ancestor worship was a part of their way of life. The Blangs in Xishuangbanna area believed in Hinayana Buddhism, as a result of the influence of the Dai tribe. The Blangs' Buddhist temples and social systems were similar to those of the Dais.

Blang men wear collarless jackets with buttons down the front and loose black trousers. They wear turbans of black or white cloth. Men have the tradition of tattooing their limbs, chests and bellies. Blang women, like their Dai sisters, wear tight collarless jackets and tight striped or black skirts. They tie their hair into a bun and cover it with layers of cloth.

Their staple diet consists of rice, maize and beans. They prefer their food sour and hot. Drinking home-brewed wine and smoking tobacco are their main pastimes. Blang women like chewing betel nut and regard teeth dyed black with betel-nut juice as beautiful.

The Blangs live in two-storied balustraded bamboo houses. The ground floor is for keeping domestic animals and storing stone mortars used for hulling rice. The upper floor is the living quarters, and in the middle of the main room is a fireplace for cooking, heating and light. When a family builds a house, nearly all the grown-ups in the village offer help, completing the project in two or three days.

The Blang ethnic group has a rich store of folk tales and ballads transmitted orally. Their songs and dances show the strong influence of their Dai neighbors. Elephant-leg drums, cymbals and three-stringed plucked instruments provide musical accompaniment for dancing. People in the Blang Mountain area revel in their energetic "knife dance." Young people like a courting dance called the "circle dance." For the Blangs in the Mujiang area, New Year's Day and weddings are occasions for dancing and singing, often lasting the whole night.

The Blangs seek spouses outside their own clans and practice monogamy. With a few exceptions, mainly parental interference, young Blangs are fairly free to choose marriage partners.

The death of a person is followed by scripture chanting by Buddhist monks or shamans to "dispel the devil," and the funeral is held within three days. Each village generally has a common cemetery divided according to clans or people having the same surnames. The dead are buried in the ground except for those dying a violent death, who are cremated.



Past Social Conditions

Before liberation in 1950, social development was uneven in different Blang localities. The Blang communities in the Lincang and Simao prefectures were fairly developed socially and economically, as their members lived together with Hans and other more socially advanced peoples. Except for cemeteries and forests, which remained common property, land had become privately owned. A landlord economy had long been established, with landlords and rich peasants taking possession of the best land through exorbitant interest rates, mortgages, pawning and political privileges. Poor Blang peasants, aside from being at the mercy of landlords and rich peasants of Blang origin, were exploited by propertied classes of Han and other ethnic minorities. The Bao-Jia system (an administrative system organized on the basis of households, instituted by the Kuomintang government in 1932) tightened political control over all the Blang areas. The Kuomintang government, in collaboration with local landlords and tyrants, caused great suffering to the Blang people by excessive levying of taxes and forced conscription.

The Blang communities in Xishuangbanna's Mt. Blang, Xiding and Bada areas were less socially developed and more poverty-stricken. The Blangs had long been subjected to the rule of Dai feudal lords, who exacted from them an annual tribute of money and farm produce. The Dai landlords appointed a number of hereditary headmen called "Ba" from among the Blangs. Each "Ba" had several Blang villages under his rule and collected tributes for the Dai masters.

Blang society in Xishuangbanna retained varying degrees of public ownership of land by the clan or the village, aside from private ownership. A small number of villages had retained characteristics of the primitive commune, which was composed of 20-30 small families who had a common ancestor. Commune farmland, forests and pastures belonged to all the members. Families and individuals had the right to utilize this kind of land, but could not buy or sell it. As productivity developed, however, the patriarchs took advantage of their positions to gradually grab property for themselves, and began to exploit clan members.

Most Blang villages in Xishuangbanna had primitive commune features. Each village consisted of some 100 households belonging to several or a dozen clans of different blood relationships. While farm implements, houses and farm animals belonged to individual households, land, forests and water sources were the village's common property. The different clans took permanent possession of different parts of the public land and allocated their share to small families under them on a regular basis to enable farming on a household basis. The households were entitled to the harvest. Just as each small family depended on its clan membership for the use of land, each clan relied on its affiliation to the village for its right to use the village land. Once a clan moved elsewhere, its land reverted to the village. When a newcomer applied for land, a meeting of headmen would decide how much to allocate.